March is National Nutrition Month. It’s a great time to try a new healthy recipe! The library has a large selection of cookbooks for a variety of dietary needs and food preferences. Here are a few of our newest and most popular.
Not every recipes is healthy, though. You can learn more about National Nutrition Month and browse a selection of healthy, balanced recipes at eatright.org. For additional information, check out the National Institutes of Health’s Physical Wellness Toolkit at nih.gov
Newest Cookbooks at the library
What would Jesus eat cookbook by Don Colbert, MD.
The vegan week : meal prep recipes to feed your future self by Gena Hamshaw
Our Most Popular Cookbooks of the past 5 Years
Magnolia table : a collection of recipes for gathering by Joanna Gaines with Marah Stets
Our Most Popular Cookbooks of All Time
The Tasha Tudor cookbook : recipes and reminiscences from Corgi Cottage written and illustrated by Tasha Tudor with Carol Johnston Lueck
Betty Groff’s Pennsylvania Dutch cookbook with illustrations by Heather Saunders.
The pioneer woman cooks : food from my frontier / Ree Drummond